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Pure, stone-ground ceremonial cacao from single-origin Ecuadorian Arriba Nacional beans. Nothing added: no sugar, no fillers, just cacao.
Deep, earthy and floral, with a smooth body when prepared slowly. The same quality batch after batch, so your ritual tastes the same every time.
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Ingredients: 100% pure ceremonial-grade cacao (cacao mass).
How do I make it?
Your cacao mass comes already broken up, so just grab about 20 grams (a small handful of pieces). Whisk it into a cup of hot water or milk, not boiling. Add a little honey or cinnamon if you like. Takes about two minutes.
How does it make you feel?
Most people say awake and focused, but relaxed at the same time. The energy is smooth and steady, and it lasts.
Does it have caffeine?
Just a little. A cup has about 10 to 20 mg of caffeine, compared to roughly 95 mg in a cup of coffee. Most of the energy comes from theobromine, which is gentler and lasts longer, so there's no crash.
Is it the same as cocoa powder?
Nope. Cocoa powder has the fat stripped out and is usually processed. This is the whole bean, stone-ground, nothing added and nothing taken out.
How long does a bag last?
A 1 lb bag makes about 22 cups, and the 1 kg bag makes about 50. Kept cool and dry, it stays good for months.
100% Pure Raw Cacao made from the whole cacao bean (Theobroma Cacao). No additives or sweeteners.
Ideal for ceremonial cacao preparation, culinary use, chocolate making, smoothies, elixirs, and wellness rituals.
A slow, grounding daily ritual in a cup. Deep, earthy flavor from the whole bean, with nothing removed and nothing added. Like all whole cacao, it naturally contains theobromine, magnesium and a small amount of caffeine.
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